Monthly Archives: October 2017
There comes a time in every gardener’s life when the spade comes out and a bit of digging is the order of the day. Even no-dig gardeners need a spade when constructing a pathway, or extending a current one. And I’m doing just that.
Like discarded chewing gum on a pavement, some plants are hard to get rid of. Whatever you do, however careful you are when cleaning up the dead blooms… they still seem to pop up the following year. Or month, or week, or - in the case of marigolds - the next day. And I’m learning a lot about them.
Posted: October 18, 2017
It's GIVEAWAY TIME here at Great Little Garden! Don't miss out on being in with a chance of winning this fantastic Bird Lovers Bundle, a perfect gift for birthdays or Christmas!
This bundle includes:
- suet balls
- bird seed
- bird box feeder
In the past few years I’ve grown a few bits and pieces for the local horticultural show. It’s a lovely event, full of friendly rivalry, good cakes and strong tea. I look forward to it. This year, however, the date clashed with another important event so I couldn’t make it. I had still grown my usual bits and pieces for the show but, for a change, they could all be used in the kitchen and house. Well, almost all...
I'm out of them. The doldrums. They are a thing of the past. A recent memory but one consigned to yet another autumn start up. My bulbs are in. The leaves are a-fluttering, a-dancing and annoyingly settling on the lawn. But, most importantly, my skip is in place.
When cooking, I obviously ignore all instructions and guidelines. ‘Heat to 200C for an hour then reduce to 180C for two hours’ kind of instruction translates in my head to ‘max power for three hours’. ‘Iron on a delicate setting’ = ‘nuclear heat’. Dimmer switches? What are they?
So, when it comes to the seasons I find myself marooned between moods.