- Detailed Specification
French Breakfast 3 is a cylindrical shaped radish so easy to slice. To add fresh crunch and colour to your salad there is nothing better than picking radish from the garden between April and October.
Sow from March to September onto finely raked soil or compost, firm down and keep damp but not too wet. Seedlings will need thinning out to allow bulbs space to swell, at approx. 10cm apart.
Average packet contents 500 seeds
Make several sowings for continuous crops.
|Short name||Radish (Approx 500 seeds)|
|Sub title||Radish French Breakfast 3|
|Ease of Care||Easy|
|Flowering Period||April - October|
|Maturity time||Cropping 3 - 6 weeks|
|Height & Spread||15cm|
|Rate of growth||Germination 4 - 7 days|
|Required maintenance||Sow fortnightly, thin seedlings as necessary|
|Season of Interest||Spring - Autumn|
|Sun or Shade||Full Sun|
|Water Requirements||Water well during dry weather|
|Where to Plant||Vegetable patch|
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